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Norwegian Seafood Centre

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The Norwegian Seafood Centre is a foundation that promotes the use of seafood by increasing competencies about the final product at every stage of the industry. Enhancing competencies and communicating knowledge and skills takes place by facilitating and organizing research projects, courses, conferences, product presentations and events.

The Norwegian Seafood Centre fosters international dialogue and the exchange of knowledge through professional networks where business communities and knowledge institutions collaborate.

The Norwegian Seafood Centre has members from all parts of the value chain throughout the country and is engaged by companies to coordinate and implement business development projects in, for example, project development and technological development.


Jørgen Borthen
Bontelabo 2
5003 Bergen
Phone +4755554880

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